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Flavors and Regional Cuisine

A vacation at Villa Verano is a feast for the senses, though none so much as the inspired menus and creations from our chefs. With fresh caught seafood, tropical fruits, and native preparations, every meal is an opportunity to discover the beauty and bounty of Vallarta.


    Sous Cheff

    Nestor is one of our talented chefs, who even at his young age, delights us with his creations and delicious flavors. In the 4 years that he has been working on the property, Nestor stands out for his willingness, companionship, and service.


    Sous Chef

    Wilver is our Sous chef and the most recent member of the team, who in just a few months has shown his creativity by preparing unique dishes, with a dash of traditional flavors of the region, and a touch of his own inspiration. 


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